Tout de Suite a la Microwave I : A gourmets cookbook of French, Acadian and Creole recipes Jean K. Durkee

ISBN: 9780960536207

Published: December 1st 1977

Plastic Comb


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Tout de Suite a la Microwave I : A gourmets cookbook of French, Acadian and Creole recipes  by  Jean K. Durkee

Tout de Suite a la Microwave I : A gourmets cookbook of French, Acadian and Creole recipes by Jean K. Durkee
December 1st 1977 | Plastic Comb | PDF, EPUB, FB2, DjVu, AUDIO, mp3, RTF | | ISBN: 9780960536207 | 4.18 Mb

Tout de Suite a la Microwave I. Home economist and author Jean K Durkee has adapted for microwave cooking the best of the French, Acadian and Creole recipes for which the South Louisiana Cajun Country has become justly famous. Learn how to cook aMoreTout de Suite a la Microwave I. Home economist and author Jean K Durkee has adapted for microwave cooking the best of the French, Acadian and Creole recipes for which the South Louisiana Cajun Country has become justly famous.

Learn how to cook a Roux and Gumbo, Crabmeat Mornay, Bananas Foster and more-all in the microwave!



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